A strong food safety program is not only about compliance.
It protects your brand, strengthens customer confidence, reduces costly disruptions, and helps your team make better decisions under pressure.
This module helps you connect the “why” and the “how” of food safety management so you can build a program that performs.
This module covers food safety management as a core tool for ensuring food safety within a food company.
You will explore the objectives and foundations of food safety management and what operational excellence looks like when food safety is treated as a business-critical system.
You will also focus on the elements that support a strong food safety culture and how those elements show up in daily operations.
Finally, you will look at the role of food safety data and how to communicate food safety effectively as a “language of business” that leaders, auditors, and customers can understand.
By the end of this module, you will be able to:
You lead or support a food safety program and want clearer structure and stronger execution. You need to align teams and leadership around food safety priorities.
You want to use data to tell a clearer story to auditors, customers, and decision-makers.
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