CONSUMER SCIENCE & SENSORY + MARKET RESEARCH MICRO CERTIFICATE
Market Research 101 | Ideation | Opportunity Identification | Sensory & Consumer Research
✓ 100% online around your schedule
✓ Open enrollment with no prerequisites
✓ Designed to give you in-demand career skills
Approximately 2 hours per module
Anytime | Available On-Demand
$150
Navigate the regulatory landscape with confidence and avoid costly mistakes.
This two-module micro certificate covers the fundamentals of food regulations, including how to interpret requirements and apply labeling rules correctly.
You’ll gain practical knowledge to ensure your products meet compliance standards and are ready for market. A must-have for anyone involved in product development, packaging, or bringing food products to market.
You will have access to the module(s) for one year from the registration date.
Here are the two modules to complete the Regulatory Micro Certificate
MODULE 10: Regulatory Foundation for Conventional Foods 1: Regulation Basics
This module explores the foundations for conventional food regulations, this includes the history of why foods are regulated and how that regulation is implemented.
MODULE 11: Regulatory Foundation for Conventional Foods 2: Labeling Basics
In this module, you will learn about the statutory authorities involved in food labeling in the US and their general labeling requirements.
All of the New Product Development micro certificates are designed to help you build targeted, job-ready skills in key areas of food product development.
Each micro certificate focuses on a specific stage of the process, allowing you to upskill quickly and apply what you learn immediately.
Complete one or stack multiple certificates to deepen your expertise across the full product lifecycle.
